what you need :
1 lb. beef sirloin steak, thinly sliced 1/4 cup A.1. Original Sauce, divided 1/4 cup KRAFT Original Barbecue Sauce 1 tsp. GREY POUPON Dijon Mustard.
HEAT grill to medium-high heat. TOSS meat with 2 Tbsp. steak sauce; let stand 10 min. Meanwhile, combine remaining steak sauce, barbecue sauce and mustard. THREAD meat onto 8 skewers. GRILL 6 min. or until meat is done, turning after 3 min. and brushing occasionally with barbecue sauce mixture.
1 lb. beef sirloin steak, thinly sliced 1/4 cup A.1. Original Sauce, divided 1/4 cup KRAFT Original Barbecue Sauce 1 tsp. GREY POUPON Dijon Mustard.
make it:
HEAT grill to medium-high heat. TOSS meat with 2 Tbsp. steak sauce; let stand 10 min. Meanwhile, combine remaining steak sauce, barbecue sauce and mustard. THREAD meat onto 8 skewers. GRILL 6 min. or until meat is done, turning after 3 min. and brushing occasionally with barbecue sauce mixture.
source : http://www.kraftrecipes.com/recipes/caramelized-beef-skewers-106566.aspx
